Creamy, flavorful, homemade guacamole is so easy and takes less than 15 minutes to make!
Prep Time 15 minutesmins
Total Time 15 minutesmins
Author Breathing and Cooking
Ingredients
3ripe avocadoshalved
2Tbspred onionfinely diced
1clovegarlicgrated
1limejuiced
3Tbspchopped cilantro
1/4tspground cumin
1/4tspDiamond kosher salt
1/2jalapenochopped fine or 1/2 tsp hot pepper sauce (optional)
Instructions
Scoop avocados from skins using large spoon and cut into chunks.
Place avocado chunks in a mixing bowl with remaining ingredients and, using a fork, stir and begin mashing the avocado against the sides of the bowl until the guacamole is the consistency you like. I prefer leaving some chunkiness for texture.
Stir with a spoon to make sure everything is evenly distributed and taste. Adjust for seasoning adding more cilantro, lime juice, salt or heat as needed
Notes
if not serving right away press plastic wrap tightly against surface to keep from browning and store in the refrigerator up to 3 days