Breathing And Cooking • nourishing body & soul one recipe at a time

This Is The Breathing Part

April 21, 2025 By Erin Leave a Comment

Starting this blog was a leap—it came with both feelings of excitement and of vulnerability. For years, I’ve focused on the Cooking side of things: sharing recipes, finding my rhythm, and learning as I went. But there’s always been something else quietly simmering underneath. Now, I’m bringing that part forward. The recipes will keep coming, but I’m also creating space for breath, balance, wellness, and curiosity. A new chapter is unfolding here—one that honors the in-between and invites you to slow down, tune in, and explore what nourishes you… inside and out. I’d love it if you settled in with me. This is the Breathing part ❤️

erin and hannah sitting in barn door opening

Fable Farm: Know The Story Behind Your Food

April 20, 2025 By Erin 1 Comment

Meet my daughter, Hannah —a self-proclaimed foodie farmer whose love of good food inspired her family’s journey into regenerative farming. In this first post in my Know the Story Behind Your Food series, we walk through the challenges, triumphs, and dreams behind Fable Farm. From heirloom vegetables to sourdough bread and pasture-raised eggs, it’s a story about connection, resilience, and the power of growing food you can trust.

Salted Caramel Apple Cider Cake

November 24, 2024 By Erin Leave a Comment

This Salted Caramel Apple Cider Cake is a humble, homey dessert with a magical twist. After an overnight soak in rich salted caramel, the cake transforms, taking on an addictively dense texture that’s utterly irresistible. With its cozy apple and spice flavors and a tangy cream cheese frosting, it’s the perfect balance of simple and indulgent—a true fall favorite!